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Why is "Turkey" the name of a country and also a big fat North American bird often eaten at Christmas? The story goes back to the seventeenth or early eighteenth century when turkeys first appeared in England via France. Rumour had it that these rather impressive creatures originated not in the wilds of New England but in the land of the Turks - so they got the handle "turkey". On the theme of Christmas, we will be staying just five miles from the little Turkish village where it is reputed that St Nicholas (Santa Claus) was born. See you!
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